Prep Cook Job
Kitchen black attire: Black shirt, black pants
Bring a hat
Bring your knives
Wear black non-slip shoes
All Black Work Attire: Ironed long-sleeve button-down black shirt, solid black tie, black pants (not black jeans) & black shoes.
Free parking available
A prep cook’s role refers to a back of house worker whose primary responsibility is to set up the job site for success.
Prep Cook responsibilities:
Assists the Culinary Management team with food preparation as assigned.
Maintains a working knowledge of food preparation for standard menu items .
Properly stores and labels food .
Understands kitchen equipment and the operation of equipment .
Maintains a clean work environment, including floors .
Cleans kitchen and equipment as assigned by the Culinary Management team.
Assists in keeping all food storage areas, refrigerators, freezers, etc. clean and organized .
Performs all duties in accordance with the Management standards .
Performs other duties as assigned.