Line Cook Job
South Los Angeles, Inglewood
$149.68 estimated pay
$18.71/hr x 8.0 hours
2:30 PM - 10:30 PM
Friday, December 13
Location
Instructions and details
Attire: Required: White Chef coat, chef black pants, non-slip shoes, knife set.
Bring a hat
Bring your knives
Wear black non-slip shoes
This is a Sous Chef job. Must be able to execute recipes and run a station.
Location details
Free parking available
You’ll be provided a meal
About Instawork Gigs

Instawork is the best place for hospitality workers to find temporary jobs on-demand.
From Michelin-star restaurants to small coffee shops, Instawork makes it easy for bartenders, cooks, servers, dishwashers and other experienced hospitality workers to find work at local businesses and earn up to $30/hr on a flexible schedule.
No interviews or paper resumes. Just book the gig in the app and show up to do the work.
Se habla español.

Description

A line cook role refers to a back of house worker whose primary responsibility is to keep the tempo of the restaurant flowing during service.

Line Cook's responsibilities:

Line cook is required to be well versed in all recipes provided by the Executive Chef in order to properly execute daily tasks.
Must have knowledge of all products needed to complete recipes and assisting the Chefs to ensure the product is always available.
Proper measuring and cooking techniques.
Proper cooling, labeling and storing.
Cleaning, maintenance and storage of all equipment used daily.
The Line Cook is also required to know how to check-in and receive all order placed by the Executive Chef, Sous Chef and Lead Line Cooks.

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