Attire: Required: White Chef coat, chef black pants, non-slip shoes, knife set.
Wear black non-slip shoes
Bring a hat
Bring your knives
This is a Sous Chef job. Must be able to execute recipes and run a station.
Parking available, not free
You’ll be provided a meal
About Instawork Gigs
Instawork is the best place for hospitality workers to find temporary jobs on-demand.
From Michelin-star restaurants to small coffee shops, Instawork makes it easy for bartenders, cooks, servers, dishwashers and other experienced hospitality workers to find work at local businesses and earn up to $30/hr on a flexible schedule.
No interviews or paper resumes. Just book the gig in the app and show up to do the work.
Se habla español.
A line cook role refers to a back of house worker whose primary responsibility is to keep the tempo of the restaurant flowing during service.
Line Cook's responsibilities:
Cooking and preparing all menu items in accordance standards set by the Chef. Stocking and maintaining sufficient levels of food on the line. Food preparation and portioning prior to service. Maintaining a clean and sanitary work environment. Ability to lift 60 lbs and stand for long periods of time.