Event Setup and Takedown Job
Kitchen black attire: Black shirt, black pants
You will set up chafing dishes, sternos, steam pans then receive catered food from vendors. Leave when everything is set up. No need to stay through service.
No parking available
An event set up/takedown role refers to a laborer whose primary responsibility is preparing for a larger scale event.
Event Setup and Takedown responsibilities:
Sets up functions (including draping tables, setting silverware, folding napkins, preparing drinks and putting out table centerpieces).
Breaks down tables, putting away dirty linen and centerpieces at the end of the function.
Ensure your surroundings in the function room are properly cleaned, vacuumed, light bulbs functioning, no stains on the wall, etc. Bring any deficiencies that you are unable to correct yourself to the attention of a Captain or Manager.
Sets-up creative and professional looking buffets that are inspected for cleanliness and functionality prior to being opened for guests.
Must be physically capable of moving and lifting heavy furniture.
Simple repairs of inventory.
Organization of storage and event spaces.
Performing other duties as needed