Bistro black attire:
Pressed black dress shirt, black slacks, black dress shoes, black belt, black tie
Wear black non-slip shoes
Please wear a plain black pressed t-shirt instead of the button down, We will provide a uniform shirt. No tie is necessary.
This will be for an Event Server for the Football game day. You will also be required to help with food running between floors from the kitchen to different skyboxes.
***We have daily lockers available for the duration of your shift in our storage area. You can bring your own lock if you deem it necessary. Otherwise, please leave purses or belongings in your car or at home. If you decide to leave your belongings unattended The University is not responsible for your items but can be left in the storage area.***
Parking available, not free
About Instawork Gigs
Instawork is the best place for hospitality workers to find temporary jobs on-demand.
From Michelin-star restaurants to small coffee shops, Instawork makes it easy for bartenders, cooks, servers, dishwashers and other experienced hospitality workers to find work at local businesses and earn up to $30/hr on a flexible schedule.
No interviews or paper resumes. Just book the gig in the app and show up to do the work.
Se habla español.
An event server role refers to a front of house worker whose primary responsibility is to assist the guests in having a positive experience.
Event Server responsibilities:
Set banquet rooms and halls as per instructions of the event manager. Prepare rooms in terms of adjusting lights and setting appropriate temperature. Ensure that all decorations have been set in accordance with the instructions. Make sure that tables are set with linen, dishware, and flatware. Fill glasses with water before guests arrive and refill them during the course of the event. Greet guests in a cordial manner as they arrive. Offer welcome drinks and ask guests if they need any additional items. Set banquet table with dishes. Carry food trays to the tables. Ensure that food is replenished in a quick manner. Deliver beverages as per guests’ instructions. Anticipate guests’ needs continually and fulfill them appropriately. Clear dishes and flatware once the event has ended. Clean premises along with stripping tablecloths and napkins. Take down decorations as instructed.