Event Server Job
Bistro black attire: Pressed black dress shirt, black slacks, black dress shoes, black belt, black tie
Bring a black apron
Parking available, not free
An event server role refers to a front of house worker whose primary responsibility is to assist the guests in having a positive experience.
Event Server responsibilities:
Prepare banquet room for the function.
Display excellent customer service and maintain a well-groomed, neat appearance.
Serve meals and beverage in accordance with catering protocol.
Properly set tables for special functions.
Wipe and polish silverware.
Clean all functions areas upon completion and perform opening and closing side work as needed.
Must maintain a professional appearance.
Maintain storage rooms and supplies in an orderly fashion.
Maintain equipment and all other catering supplies.
Perform all job duties in a safe manner and follow all company safety policies and procedures.
Ability to understand and follow directions from the Manager/Director.
Ability to lift up to 50 lbs and frequently lift, push, pull, or carry up to 30 lbs.
Ability to walk or stand for extended time periods, up to 6 hours.