Event Server Job
Bistro black attire: Pressed black dress shirt, black slacks, black dress shoes, black belt, black tie
Bring a pen
Bring a wine key
Parking available, not free
You’ll be provided a meal
An event server role refers to a front of house worker whose primary responsibility is to assist the guests in having a positive experience.
Event Server responsibilities:
Set banquet rooms and halls as per instructions of the event manager.
Prepare rooms in terms of adjusting lights and setting appropriate temperature.
Ensure that all decorations have been set in accordance with the instructions.
Make sure that tables are set with linen, dishware, and flatware.
Fill glasses with water before guests arrive and refill them during the course of the event.
Greet guests in a cordial manner as they arrive.
Offer welcome drinks and ask guests if they need any additional items.
Set banquet table with dishes.
Carry food trays to the tables.
Ensure that food is replenished in a quick manner.
Deliver beverages as per guests’ instructions.
Anticipate guests’ needs continually and fulfill them appropriately.
Clear dishes and flatware once the event has ended.
Clean premises along with stripping tablecloths and napkins.
Take down decorations as instructed.