Event Server Job
Bistro black attire: Pressed black dress shirt, black slacks, black dress shoes, black belt, black tie
Bring a black apron
Wear black non-slip shoes
Free parking available
You’ll be provided a meal
An event server role refers to a front of house worker whose primary responsibility is to assist the guests in having a positive experience.
Event Server responsibilities:
Run food from the kitchen to the banquet hall on demand.
Prepare coffee breaks, carts and stations with appropriate supplies
Organize tables, action stations, buffets, and carts for service.
Communicate any additional meal requirements or special requests to the kitchen.
Ensure courses are properly cleared and crumbed in a timely fashion .
Manage the presentation of tableware so that it is accessible for the guests .
Monitor cleanliness and proper sanitization of tables, stations and service areas .