Event Server Job
Bistro white attire: Pressed white dress shirt, black slacks, black dress shoes, black belt, black tie
Wear black non-slip shoes
Bring a pen
Bring a wine key
Free parking available
You’ll be provided a meal
Use back door
An event server role refers to a front of house worker whose primary responsibility is to assist the guests in having a positive experience.
Event Server responsibilities:
Greet and serve guests following company policies/procedures.
Set up china, glass and silverware according to established guidelines in a timely and efficient manner.
Run food from the kitchen to the banquet hall on demand.
Prepare side station for service.
Lift trays, dish racks, glass racks, etc. Up to 20-40lbs.
Remain attentive to the customers throughout the entire dining experience, while adhering to/exceeding service standards.
Maintain a clean and safe work area at all times observing all safety rules.
Follow proper beverage handling procedures.
Perform other duties as assigned.