Event Server Job
Bistro black attire: Pressed black dress shirt, black slacks, black socks, black belt, black dress shoes, black tie
Bring a black apron
Wear black non-slip shoes
Free parking available
An event server role refers to a front of house worker whose primary responsibility is to assist the guests in having a positive experience.
Event Server responsibilities:
Greet guests and respond to requests in a friendly and courteous manner.
Set up banquet room as instructed by Supervisor to include linen, service ware and glassware.
Serve the food and/or beverage in the order and to the expectation of the Supervisor to ensure consistency throughout the banquet.
Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function.
Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages.
Replenish beverages as necessary, and check with guests for overall satisfaction.
Once the event is complete, reset event room according to Supervisor's specifications to ensure the readiness of the room for the following function.
Perform any other job related duties as assigned.