Event Server Job
Hill Country Galleria, Bee Cave
This gig has expired
$57.00 estimated pay
$19.00/hr x 3.0 hours
11:00 AM - 2:00 PM (CDT)
Friday, October 18
Location
Instructions and details
Attire: Wear all black (doesn't need to be button down shirt but please look professional).
Wear black non-slip shoes
Rodrigo will train you for your first shift. Only accept this shift if you are interested in working multiple days and interested in picking up shifts here ongoing. You'll be serving as a meal attendant at DOSH (employees will be eating a catered lunch). Must know how to light sternos, etc. You'll set up the stations and then help the vendor put the food in wire racks when they arrive. You'll also help set up the menus, labels, etc. During the meal, you'll replenish food, answer any questions from employees., etc. When the meal is done, you'll help with clean-up. You can help yourself to a to-go meal after all done!
Location details
Free parking available
You’ll be provided a meal
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From Michelin-star restaurants to small coffee shops, Instawork makes it easy for bartenders, cooks, servers, dishwashers and other experienced hospitality workers to find work at local businesses and earn up to $30/hr on a flexible schedule.
No interviews or paper resumes. Just book the gig in the app and show up to do the work.
Se habla español.

Description

An event server role refers to a front of house worker whose primary responsibility is to assist the guests in having a positive experience.

Event Server responsibilities:

Ensure exemplary guest service through all forms of banquet service, carving stations, bartending, running food during events, buffets, plated, replenishing product and supplies in compliance with event standards.
Set up china, glass and silverware according to established guidelines in a timely and efficient manner.
Run food from the kitchen to the banquet hall on demand.
Prepare side station for service.
Lift trays, dish racks, glass racks, etc. Up to 20-40lbs.
Remain attentive to the customers throughout the entire dining experience, while adhering to/exceeding service standards.
Maintain a clean and safe work area at all times observing all safety rules.
Follow proper beverage handling procedures.
Perform other duties as assigned.

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