Event Server Job
Hill Country Galleria, Bee Cave
$57.00 estimated pay
$19.00/hr x 3.0 hours
11:00 AM - 2:00 PM (CDT)
Monday, October 21
Location
Instructions and details
Attire: Wear all black (doesn't need to be button down shirt but please look professional).
Wear black non-slip shoes
Rodrigo will train you for your first shift. Only accept this shift if you are interested in working multiple days and interested in picking up shifts here ongoing. You'll be serving as a meal attendant at DOSH (employees will be eating a catered lunch). Must know how to light sternos, etc. You'll set up the stations and then help the vendor put the food in wire racks when they arrive. You'll also help set up the menus, labels, etc. During the meal, you'll replenish food, answer any questions from employees., etc. When the meal is done, you'll help with clean-up. You can help yourself to a to-go meal after all done!
Location details
Free parking available
You’ll be provided a meal
About Instawork Gigs

Instawork is the best place for hospitality workers to find temporary jobs on-demand.
From Michelin-star restaurants to small coffee shops, Instawork makes it easy for bartenders, cooks, servers, dishwashers and other experienced hospitality workers to find work at local businesses and earn up to $30/hr on a flexible schedule.
No interviews or paper resumes. Just book the gig in the app and show up to do the work.
Se habla español.

Description

An event server role refers to a front of house worker whose primary responsibility is to assist the guests in having a positive experience.

Event Server responsibilities:

Sets up all banquet function table linens, china, silverware, glass ware, and center pieces, waiting and beverage stations, and perishable items for banquet service (such as bread, butter, and cream).
Serves all food and beverages to banquet guests.
Clears away all dishes and items used in the service of a banquet, including the linens.
Ensures the proper storage of all items from equipment to perishable foods.
Maintains work areas in a clean and orderly fashion.
Prepares for future banquets by folding napkins, filling condiments, and performing other duties as required.
Relieves other employees allowing for breaks during the shift.
Takes the initiative to greet guests in a friendly and warm manner.
Other duties as assigned.

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