Dish / Prep Job
Attire: blue jeans, chef coat provided
Wear black non-slip shoes
No parking available
You’ll be provided a meal
Use back door
A dish/prep role refers to a back of house worker whose primary role is to support current dishwasher or prep cook at the job site.
Helps with overall food preparation for lunch and dinner.
Learns healthy cooking techniques and adheres to the designated cooking methods to ensure all menu items are consistently presented for maximum nutrition and flavor.
Strives to improve cooking skills and expands knowledge about food products and techniques.
Assists with the cleaning, sanitation and organization of the kitchen, walk-in coolers and all storage areas.
Performs additional responsibilities as requested by the Chef or Sous Chef.
Ensures that food is properly stored.
Participates in establishing and maintaining a spiritual atmosphere in the kitchen.